Appliance Mag
One of the striking trends at the Eurocucina 2010, according to Electrolux Design Director Thomas Johansson, was the use of revealing and concealing design elements, such as slide-open fronts to hide kitchen appliances.
The Milan Furniture Fair is Europe’s largest kitchen and furniture show and is considered to be at the epicentre of interior design.
The Eco-Sense trend was another trend apparent at the 2010 Fair, Johansson said, with a number of manufacturers taking a greener approach by addressing issues like sustainable materials and energy savings.
Authenticity was another important trend, particularly in the use of authentic wood, often combined with stainless steel, quartz, marble, Corian, and laminate. The wood used is either dark or very light, "veined, and valuable," Johansson said. This trend could also be seen in the use of "rough, structured surfaces with authentic beauty."
Johansson noted that glass was widely used on kitchen countertops and fronts, and could be enhanced with etching, satin or silver mirror finishes, and tints. Other hide-away features included the use of strategic ironing centers.
White and colored LED lighting was used widely in the exhibits, often partially visible under shelves or hidden in door fronts.
Johansson said colors were mostly white or off-white, brown/gray, and dark-brown. He also noted some primary color use and "emerging mid-tones like turquoise, dark acid yellow, fuchsia, and violet."
Johansson said kitchen layouts at the Milan event often used a central kitchen island and tall wall units, and the layout allowed the kitchen to fulfill its many roles as the room for cooking, socializing, and entertaining.
Lastly, Johansson witnessed a shift occurring away from "completely minimalistic design to softer aesthetics."
The Milan Furniture Fair is Europe’s largest kitchen and furniture show and is considered to be at the epicentre of interior design.
The Eco-Sense trend was another trend apparent at the 2010 Fair, Johansson said, with a number of manufacturers taking a greener approach by addressing issues like sustainable materials and energy savings.
Authenticity was another important trend, particularly in the use of authentic wood, often combined with stainless steel, quartz, marble, Corian, and laminate. The wood used is either dark or very light, "veined, and valuable," Johansson said. This trend could also be seen in the use of "rough, structured surfaces with authentic beauty."
Johansson noted that glass was widely used on kitchen countertops and fronts, and could be enhanced with etching, satin or silver mirror finishes, and tints. Other hide-away features included the use of strategic ironing centers.
White and colored LED lighting was used widely in the exhibits, often partially visible under shelves or hidden in door fronts.
Johansson said colors were mostly white or off-white, brown/gray, and dark-brown. He also noted some primary color use and "emerging mid-tones like turquoise, dark acid yellow, fuchsia, and violet."
Johansson said kitchen layouts at the Milan event often used a central kitchen island and tall wall units, and the layout allowed the kitchen to fulfill its many roles as the room for cooking, socializing, and entertaining.
Lastly, Johansson witnessed a shift occurring away from "completely minimalistic design to softer aesthetics."
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